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Tuesday, October 3, 2017

Scientists describe the distribution of soil microorganisms

Scientists describe the distribution of soil microorganisms
4/ 5 stars - "Scientists describe the distribution of soil microorganisms" Scientists from RUDN University have classified the distribution of soil microorganisms at different latitudes from tropical to temperate f...
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Scientists from RUDN University have classified the distribution of soil microorganisms at different latitudes from tropical to temperate forests. The results of the study were published in Functional Ecology. Billions of species of microorganisms are found in soil. Therefore, a complete match of microbial composition in different soils is impossible. At the same time, similar groups of microorganisms can be found in very remote soils, where the climate and vegetation differ completely.
It is obvious that the microorganisms themselves could not "walk" thousands of kilometers, and the transfer via animals and plants is unlikely. Therefore, the principles of distribution of microorganisms in soils at large distances are practically unknown.
Scientists investigated ecological question: How the distribution of microorganisms in soils depends on the habitat properties, vegetation and their interactions. "We have described the distribution of microorganisms in soils at different latitudes at a distance of up to 3,700 km and the factors affecting the distribution. We selected soil samples in forests in various climatic zones in China, have identified the microorganisms, mainly bacteria,
and compared the composition of microbial groups in various soils depending on climatic, soil and vegetation conditions," said Yakov Kuzyakov, one of the authors of the paper from RUDN University. Scientists collected soil samples in forests, where plant communities have been stable for decades and centuries. Groups of microorganisms were identified by their DNA in the topsoil. In parallel, the scientists have investigated three large groups of environmental factors: (1) climate-related (average temperature and precipitation), (2) related soil properties (acidity, stable and easily accessible carbon, nitrogen and phosphorus) and (3) related factors of plant communities (the amount and composition of plant residues).
After studying the distribution of large DNA groups, the scientists determined the most important factors for distribution of microbial groups from completely different soils. "We have identified the predictors—the main factors by which we can determine the microorganisms present in different soils. The distribution of microorganisms is mostly affected by soil properties, less by climate, and much less by plants. We can explain more than 80 percent of the variation in the composition of microorganisms based on these factors and their interactions," the scientist added.
Microorganisms perform various functions: detoxication of pollutants, nutrient mineralization for plants, symbiosis with plants, decomposing plant residues, release of greenhouse gases, nitrogen fixation from the atmosphere, stimulating root growth and many others. These functions affect both the productivity and stability of natural and agricultural ecosystems.
"In the near future, we will try to apply the approaches and the results we got in this study to agricultural and urban soils. The composition and the groups of microorganisms, as well as the human influences affecting agricultural and urban soils, certainly differ. Human factors and land use can play a significantly greater role than, for example, the climatic factor for natural soils. If we know the natural and anthropogenic factors of microbial distribution in soils, we can influence their functions—and thus the productivity and sustainability of natural and agricultural ecosystems," the scientist concluded.
Soils can be extraordinarily biodiverse and differ widely in the kinds of microbial communities that inhabit them. As our understanding of what governs these differences grows, we can make better choices to protect and regenerate ...
Researchers from The University of Western Australia have challenged the current understanding about which microorganisms carry out important nitrogen transformations in semi-arid agricultural soils. Nutrient availability in model wetlands helps regulate microbial metabolism and soil carbon cycling rates Studying microbial communities in San Joaquin Delta rice fields, researchers linked microbial metabolism and nutrient availability to soil carbon cycling rates. How soil microorganisms get out of step through climate change
Scientists at Helmholtz Zentrum München, in collaboration with colleagues from the TU München and the Karlsruhe Institute of Technology (KIT), have studied how soil microorganisms react to climatic change. Their result: ... Lack of copper in ancient soil regulates nitrification Researchers from The University of Western Australia and Newcastle University (UK) have discovered copper levels in the soil affect the delicate balance of microbes responsible for soil nitrification, which affects how well ... Biochar in soils cuts greenhouse gas emissions
University of Tübingen microbiologists show soil microbe communities can be influenced to decrease nitrous oxide emissions.

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